Last night Andrew and I celebrated his twenty-seventh birthday at Alexander’s Steakhouse in Cupertino. We had been there before a couple weeks ago when our water was out in our house. We were surprised when we went there by how fancy it was. I got a bowl of parsnip soup the first time I went and I wasn’t impressed with it, but I was impressed by the cheese plate that I ordered and Andrew enjoyed his steak. I was interested in the rest of the menu and Andrew decided he wanted to have a birthday dinner there with his family. Only his parents were able to come, but then his mother got a migraine so it was his father and us.
The Single Cook
- almonds apple Asian asparagus avocado baking barley BBQ beans beef blueberry bread breakfast brocolli brown rice cabbage cake carrots cashew cheese chicken chickpeas chocolate cookies cranberries cream cheese dessert desserts egg fish garbanzo beans garlic ginger green beans hamburger hoisin sauce hummus Indian Italian kale kielbasa lemon lettuce Middle Eastern mozzarella mustard noodles nutritional yeast olives oranges pasta peanut pineapple pizza polenta Pork potato potatoes ramen raspberry Restaurant rice salad sandwich sausage seitan shrimp soup spinach sprouts strawberry tortilla turkey vegan vegetarian
Single Girl Cooks