I had two chicken breasts to use up that were sitting in the fridge. I was thinking all day about what I wanted to make. I really wanted to make fried chicken and waffles, but I prefer not to fry foods and delicious waffles elude me. I wanted to work on my waffle making, but I also didn’t want to mess them up again. Instead, I decided to make chicken and buttermilk biscuits.
The chicken I made was chicken nuggets from Mark Bittman’s How To Cook Everything. His are fried and I decided I wanted to bake mine instead. Mine turned out dry and definitely needed BBQ sauce.